Chicken Masala (20gm)
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- Clean 500gm Chicken and then cut it into 4-5 Pieces.
- Leave it for 1/2 Hour after Applying Lemon, Salt and Curd on it.Now Cut 2 Tomatoes, 2 Onion, 10gm Garlic, and then put 2 Teaspoon refined or ghee in pan and fry that paste.
- Now Put 20gm G M Foods Chicken and now put chicken into that paste.
- Then pour 2 cup of water into it and cook it till the chicken gets cooked and after that put cream and green coriander on it.
Do not Use any Kind of salt or spice while making Chicken.